You want
to learn how
to twirl noodles
as seen on Youtube.

I’ll teach you.

UPDATE: [I’m pausing noodle classes for now given how busy I’ve been with my noodle kits. I hope to resume classes in the future!]

Lanzhou hand-pulled noodles (la mian) is perhaps the most technically secretive of all Chinese noodles. Learn about the history, craft, and science of Lanzhou la mian in my 2 hour class. My classes are intimate and can usually accommodate up to 20 people per session. Classes can be held at your preferred location.

You’ll

• Learn how to make and knead your dough from scratch

• Learn about the history of Lanzhou, its regional cuisine, and the science of la mian.

• Practice how to pull and stretch dough

• Learn how to pull 3 types of noodle sizes

• Cook then enjoy your noodles with condiments (provided by your instructor)

• Leave with a take-home noodle making kit

Price per person: $200
Minimum 5 people per class

***Some folks have inquired about offsite events for larger groups. Simply send me a message below and we’ll work to make it happen.